The Pamchal Green Wall project has become a great example of hydroponic green walls in cafés and restaurants in recent years. This project, with an area of 4 square meters, is located in Saadat Abad, Tehran, and uses the hydroponic system – flowerbox to create a sustainable and beautiful green space. The goal of the project is to add freshness and life to the café-restaurant environment, providing a pleasant experience for customers and enhancing the space’s appeal.
Project Features
- Hydroponic System – Flowerbox: The use of a hydroponic system with flowerboxes ensures the plants grow efficiently without needing soil, making it easier to maintain. This system not only improves plant growth but also requires less water, promoting sustainability.
- Sustainable Green Space: By using the hydroponic system, water consumption is minimized, while the beauty and vibrancy of the plants are preserved. This helps maintain a lively and fresh environment in the café and restaurant at all times.
- Customer Experience: The green wall enhances the café’s interior, offering a positive experience for customers who can enjoy the calming and refreshing effects of the plants in an urban setting.
Conclusion
The Pamchal Green Wall project, with its 4-square-meter hydroponic and flowerbox system, offers an innovative fusion of green design and commercial space, improving the quality of the café and restaurant environment. It creates a distinctive and beautiful green wall that attracts customers and contributes to the space’s overall appeal in the busy urban setting.